Trust Your GutGluten-free kitchen

Main Dishes

Pasta with Red Sauce

Penne and chicken in a creamy tomato sauce with sun-dried tomatoes, basil pesto and parmesan.

Serves
2
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A bowl of penne and chicken in creamy red sauce with a slice of garlic bread
  1. The ingredients
    1 The ingredients
  2. Seasonings and tomato sauce
    2 Seasonings and tomato sauce
  3. Sauté the garlic in olive oil
    3 Sauté the garlic in olive oil
  4. Stir in the pesto
    4 Stir in the pesto
  5. Add the sun-dried tomatoes
    5 Add the sun-dried tomatoes
  6. Pour in the tomato sauce
    6 Pour in the tomato sauce
  7. Season it
    7 Season it
  8. Stir in the parmesan
    8 Stir in the parmesan
  9. Stir in the milk
    9 Stir in the milk
  10. Toss with the chicken and penne
    10 Toss with the chicken and penne

Full recipe in the book

Find Pasta with Red Sauce in Trust Your Gut

The full ingredients and step-by-step instructions are in the cookbook, along with the brands below.

About the book

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Red Gold Tomato Sauce

Classico Traditional Basil Pesto

Lactaid Milk

BelGioioso Parmesan Cheese

Spice World Minced Garlic

McCormick Paprika

McCormick Ground Cayenne Red Pepper

Simple Truth Organic Onion Powder

Gourmet Garden Lightly Dried Basil

Looking for something else? See every brand I trust in the Pantry Guide.