Trust Your GutGluten-free kitchen

Main Dishes

Pad Thai

Chicken and rice noodle Pad Thai with crisp vegetables, scrambled egg and a sweet, tangy homemade sauce.

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A bowl of Pad Thai with rice noodles, chicken, scrambled egg, broccoli, carrot and red pepper
  1. Add the chicken and noodles to the sauce
    1 Add the chicken and noodles to the sauce
  2. Let them soak up the sauce
    2 Let them soak up the sauce
  3. Add the veggies and scrambled eggs
    3 Add the veggies and scrambled eggs
  4. Mix and serve
    4 Mix and serve

Full recipe in the book

Find Pad Thai in Trust Your Gut

The full ingredients and step-by-step instructions are in the cookbook, along with the brands below.

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